ENJOY

Evening menu

Ice cream menu

Viennese Iced Coffee vanilla ice cream | coffee | whipped cream | waffles

Coupe Denmark vanilla ice cream | whipped cream | chocolate sauce | almond slivers | waffles

Hot Love vanilla ice cream | whipped cream | raspberry sauce | waffles

Mixed ice cream 3 scoops of your choice | whipped cream | waffles

Fruit cup lemon sorbet | raspberry sorbet | passion fruit sorbet | whipped cream | waffels

Soup

Consommé of boiled beef with (L) optional: pancake strips (A,C) | vegetable strips (L) | cheese dumplings (A,C,G)

Vegetable consommé with optional: pancake strips (A,C) | vegetable strips (L), cheese dumplings (A,C,G)

Cream of pumpkin and sweet potato soup | chili cream&nbsp;(L,G)

Black root -topinambur foam soup | bread croutons (L,G)

Main courses

Viennese veal escalope (A,C) parsley potatoes | lingonberries

Onion roast of entrecoté&nbsp;(L,O) onion sauce | bacon beans | rosemary wedges

Veal scallop&nbsp;(A,C,G,L) root vegetables | bread dumplings

Braised veal boiled filet&nbsp;(A,C,G,L) buttered spätzle | brussels sprouts

Fried pike-perch filet&nbsp;(A,C,D,O) lemongrass-saffron tagliatelle | glazed tomatoes

Montafon cheese spätzle (A,C,G) with Sura Kees (typical Montafon cheese) (A,C,G)&nbsp;€14,90 Side salad&nbsp;€6,20

Caesar Salad&nbsp;(A,C,D,G) romaine lettuce | chicken breast | croutons | bacon | Caesar dressing

Garlic grilled king prawns (A,B,C,H) Pesto Tagliatelle | Glazed Tomatoes

Desserts

Duet of chocolate mousse | wild berries (C,G)

Ice cream pancakes | chocolate sauce (A,C,G)

Curd dumplings | fruit glaze (A,C,G)

Apple Strudel with cream | vanilla ice cream + €1,70

Curd Strudel with cream | vanilla ice cream + €1,70

All prices are in Euro and include VAT.
Allergens
Gluten A: Grains containing gluten, namely wheat (all types of wheat and wheat derivatives which, in addition to the names spelt and khorasan wheat mentioned above, are also commercially available in Austria as kamut, emmer, einkorn and green spelt), rye, barley, oats or hybrid strains thereof, and products derived therefrom.
Crustaceans B: crustaceans and products derived thereof.
Egg C: Eggs from poultry and products derived thereof.
Fish D: Fish and products derived thereof.
Peanut E: Peanuts and products derived thereof.
Soybean F: Soybeans and products derived thereof.
Milk G: Milk from mammals such as cow, sheep, goat, horse and donkey and products derived thereof. (including lactose)
Nuts H: Nuts, namely almonds, hazelnuts, walnuts, cashew nuts, pecans, Brazil nuts, pistachios, macadamia or Queensland nuts, and products derived thereof.
Celery L: celery and products derived thereof.
Mustard M: Mustard and products derived thereof.
Sesame N: Sesame seeds and products derived thereof.
Sulfites O: Sulfur dioxide and sulfites in concentrations greater than 10 mg/kg or 10 mg/l as total SO2 present,
to be calculated for products ready for consumption or returned to their original state in accordance with the manufacturer's instructions.
Lupins P: Lupins and products derived thereof.
Molluscs R: Molluscs such as mussels, oysters, snails and products derived thereof.

JOSEFHSEIM Restaurant - Evening menu • Sankt Josefsheim

Wirf einen Blick in die Speisekarte und inspiriere deinen Hunger. Frische Flammkuchen aus dem Steinofen, leckere, bunte Bowls, knusprig gebackene Rösti und viel leckeres mehr!